BBQ
1/3

MUSHROOM CRISPS

ROAM
La Porte, Indiana
BBQ
# 8752
RANCH
# 8751
SRIRACHA
# 8753
Unit UPC / EAN
Case Pack
units per case
Manufactured in
La Porte, Indiana
Storage shelf life
365 days Dry
Retail shelf life
365 days Dry
Temperature requirements
40.0 F - 80.0 F
Ingredients
Shiitake Mushroom, Sunflower Oil and/or Palm Fruit Oil, Maltose, Salt, Tomato Powder, Maltodextrin (tapioca), Molasses Powder (molasses, maltodextrin), White Distilled Vinegar (maltodextrin), Dehydrated Onion, Yeast Extract, Mustard Powder [(vinegar, mustard seed, salt) and rice maltodextrin], contains less than 0.5%, Flavors, Dehydrated Garlic, Canola Oil, Silicon Dioxide, Citric Acid, Paprika
Product Qualities
  • No Artificial Sweeteners
  • 100% Natural
  • Dairy-Free
  • Paleo
  • Gluten-Free
  • Non-GMO
  • Probiotic
  • Vegan
  • Compostable Packaging
  • Plant-Based
  • Sustainably Grown
Nutrition Labels

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