- Brand location
- Hillsborough, North Carolina
- Storage shelf life
- 270 days Dry
- Retail shelf life
- 270 days Dry
- Temperature requirements
- 42.0 F - 72.0 F
Ingredients
High Oleic Runner Peanuts, Organic Pecans, Vermont Maple Syrup, Vietnamese "Saigon" Cinnamon, Jacobsen Sea Salt
Product Qualities
- Non-GMO
- 100% Natural
- Non-GMO Project Verified
- Plant-Based
- Fully Traceable Ingredients
- Soy-Free
- Dairy-Free
- Gluten-Free
- No Artificial Sweeteners
- Vegan
- Recyclable Packaging
- Sustainably Grown
Our Maple Cinnamon Peanut & Pecan Butter combines fresh-roasted, coarsely milled peanuts and pecans with Vermont maple syrup, Vietnamese "Saigon" cinnamon, and hand-harvested sea salt to create an uncommonly delicious, aromatic nut butter reminiscent of (a little more cozy version of) that nostalgic dessert.