- Manufactured in
- Lisle, Illinois
- Storage shelf life
- 365 days Frozen
- Retail shelf life
- 365 days Frozen
Ingredients
Sprouted organic wheat kernels, filtered water, organic black mission figs (diced figs, organic oat flour), organic flax seeds, organic fennel seeds, organic poppy seeds, organic pumpkin seeds, organic sunflower seeds, organic sesame seeds.
Product Qualities
- Vegan
- Kosher
- Organic
- Soy-Free
- Dairy-Free
- No Artificial Sweeteners
- Nut-Free
- Plant-Based
- Non-GMO
- USDA Organic
Manna Bread® is hand crafted from sprouted whole organic grains and slowly baked at a temperature much lower than conventional bread. Manna Bread is not gluten free, and not a raw food. Manna Bread is remarkably simple and wholesome, best described as a unique, cake-like sprouted bread, made of all-organic and kosher ingredients, such as whole wheat, whole rye, and whole seeds, as well as dried no-sugar-added fruits and shelled nuts. It is not really a traditional sliced sandwich bread, but much more moist and can best be compared to a muffin. Tastes great toasted, with butter, nut butter or fruit spreads, or with soups, on salads etc.
CHARACTERISTICS:
Fully sprouted whole grains (over 3 days)
No added gluten
No Flour
No added salt
No added yeast (yeast free bread)
No Preservatives
No Sweeteners
Organic and Kosher certified, GMO free
VEGAN
