- Manufactured in
- Chicago, Illinois
- Storage shelf life
- 270 days Dry
- Retail shelf life
- 270 days Dry
- Temperature requirements
- 42.0 F - 75.0 F
Ingredients
Pork, Peppers, wine, salt, Black Pepper, Sodium Nitrite and Nitrate, Lactic Acid Starter Culture
Product Qualities
- Dairy-Free
- Nut-Free
- Soy-Free
- Gluten-Free
- No Artificial Sweeteners
- Sugar-Free
- Paleo
A versatile spreadable and spicy salami. This is special because it utilizes a lot of fresh peppers and dried peppers. Goes great on toast, eggs, pasts, sandwiches, wraps, pizza and salads