- Manufactured in
- Hartford, Connecticut
- Storage shelf life
- 300 days Dry
- Retail shelf life
- 300 days Dry
Ingredients
CHICKPEA TORTILLA CHIP (CHICKPEA FLOUR, WHITE CORN FLOUR, YELLOW CORN FLOUR, PEA HULL FIBER), CANOLA OIL AND/OR SUNFLOWER OIL, NACHO SEASONING (TAPIOCA SOLIDS, SEA SALT, NATURAL FLAVOR, ONION POWDER, YEAST EXTRACT, PAPRIKA, TOMATO POWDER, GARLIC POWDER, INACTIVE YEAST, LACTIC ACID, PAPRIKA EXTRACT, CITRIC ACID, SPICES).
Product Qualities
- Nut-Free
- Dairy-Free
- Non-GMO Project Verified
- Vegan
- Plant-Based
- Non-GMO
- Gluten-Free
These tortilla chips give all the cheeze feels, minus the guilt. These are nacho average chips – they’re vegan, so there’s no real cheese in these entirely plant-based snacks.