- Manufactured in
- Ashland, Massachusetts
- Storage shelf life
- 540 days Dry
- Retail shelf life
- 540 days Dry
Ingredients
SIMPLE INGREDIENTS:*Basmati Rice, *Yellow Lentils, *Sprouted Mung Beans, Potatoes, Carrots, Sweet Potatoes, Green Beans, Zucchini, Green Peas, Pumpkin, Sunflower Oil, Ginger, Green Chilies, Garlic, Onion, Cilantro, Coconut, Pink Salt, Turmeric, Cumin, Fenugreek, Mustard, Black Pepper, Curry Leaves, Bay Leaves, Clove, Cinnamon, Cardamon
Contains Tree Nuts: (Coconut)
*Designates Certified Organic
Product Qualities
- 100% Natural
- Plant-Based
- Dairy-Free
- Recyclable Packaging
- Fully Traceable Ingredients
- Nut-Free
- Soy-Free
- Gluten-Free
- No Artificial Sweeteners
- Organic
- Sugar-Free
- Non-GMO
- Vegan
Bombay Masala Rice & Lentil Bowl is a deliciously wholesome and balanced meal prepared with organic basmati rice, yellow lentils, sprouted mung beans, a whole lot of vegetables, and cooked with aromatic herbs and spices. Have it for a light and refreshing meal on a workday or pack it up for your camping or trekking trips. All ingredients used are Non-GMO, gluten-free, vegan, high in plant-based proteins, & rich in nutrients and antioxidants.
Inspired by the lively and multicultural city of Bombay, based in the western part of India, it is warmly spiced with cilantro and green chilies to create an amazing flavorful meal!
PRODUCT FEATURES:
Grains and lentils are sprouted
15g plant-based protein per cup
Vegan and complete first-class protein
Gluten-free
No added colors, flavors, or preservatives
Freeze-dried to retain its nutritive value and natural flavors and color.
Prepared based on ayurvedic principles