Green Mustache is a Brooklyn-based, minority- and woman-owned business focused on creating innovative, delicious plant-based snacks. Everything we do stems from our commitment to plant-based living. Because we believe the food you eat should help your body—not harm it. Our snacks, Mustache Munchies, are loosely Goldfish-inspired baked “cheese” crackers updated to appeal to today’s more discerning consumer as they are also organic, gluten-free, vegan and made with clean, healthy ingredients like chickpea flour, pea protein and kale.
With food waste becoming a growing concern in today’s food system, we do our part by donating imperfect pieces from the production process to local farmers who use our scraps as animal feed leaving us with zero food waste. And as we develop new flavors and products, we are committed to continue finding ways we can more sustainably and ethically source ingredients so that we can build our businesses on a foundation of equity, mindfulness and purpose.