Nature's Fynd

As seen on 60 Minutes, the NYT, and RollingStone, our company Nature's Fynd has discovered a protein-rich, naturally occurring microorganism with origins in the hot springs of Yellowstone National Park. Through our novel fermentation process, we created Fy, a new to the world complete vegan protein we use to create Meatless and Dairy-Free items. Fy is also rich in fiber, zero cholesterol, and highly digestible. Growing Fy is also highly sustainable, requiring 99% less land, 87% less water, and emits 99% less greenhouse gases vs beef.