If you're a garlic lover, our Garlic & Shallot butter is your jam. This one is our most popular flavor, for a big reason. The foundation for this flavor are our signature confits, which consists of us slow-cooking garlic and shallots in olive oil for multiple hours. The flavor is beyond a roasted garlic or shallot - it provides a super rich, creamy, and deeply flavorful garlic and shallot flavor that pairs perfectly with our butter.
This butter will give you a huge garlicky explosion to just about anything you're throwing on the grill or in a pan. Red Meats, Vegetables, Fish, and Potatoes are all excellent pairs. Or, spread thickly on some fresh bread and toast for some easy and delicious garlic bread!