Fatty Cake

INGREDIENTS: Milk, mascarpone (pasteurized milk and cream, citric acid), Sugar, Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Butter (pasteurized cream, natural flavorings), Molasses, Sugar (cane sugar, cane syrup), Cake Flour (enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Cream (grade A fresh heavy cream, maximum butterfat 30%), Egg, Glucose, Milk Powder (nonfat dry milk, vitamin A palmitate, vitamin D3), Baking Soda (sodium bicarbonate), Ground Ginger, Salt, Xanthan Gum, Ground Cinnamon, Allspice, and White Pepper.