- Manufactured in
- Toronto, Canada
- Storage shelf life
- 405 days Dry
- Retail shelf life
- 405 days Dry
Ingredients
Non-GMO Sunflower Oil and/or Non-GMO Canola Oil, Sesame Oil, Garlic, Miso Paste (Organic Soybeans, Rice, Salt), Tamari Soy Sauce (Non-GMO Soybeans, Salt, Sugar), Organic Cane Sugar, Chili Powder, White Sesame Seeds, Chickpea Flour
CONTAINS: SESAME, SOYBEANS. MAY CONTAIN: MUSTARD
All NATURAL NO MSG
Product Qualities
- Plant-Based
- Non-GMO
- No Artificial Sweeteners
- 100% Natural
- Recyclable Packaging
- Non-GMO Project Verified
- Vegan
- Gluten-Free
🌶️Japanese Chili Crisp made with Organic Miso
Top-rated chili oil on Amazon
Gold Sofi Award Winner🏆
Japanese-style umami flavour vs Chinese style heat
Loyal shoppers: 45% repeat rate
Non-GMO Project Verified
🌱Plant-Based, KETO friendly,Gluten-Free, Organic miso
🖐🏻Small batch
You can add this to virtually everything. Try it on rice, on meat or tofu, in your burger, ramen and pretty much anything.