- Manufactured in
- Southampton, New York
- Storage shelf life
- 999 days Dry
- Retail shelf life
- 999 days Dry
Ingredients
Organic Durum Wheat Semolina, Whole Grain Heirloom Red Warthog Wheat, Filtered Water
Product Qualities
- No Artificial Sweeteners
- Recyclable Packaging
- Dairy-Free
- 100% Natural
- Fully Traceable Ingredients
- Non-GMO
- Nut-Free
- Sustainably Grown
- Sugar-Free
- Plant-Based
- Soy-Free
- Vegan
- Regenerative Agriculture
***3 Year Shelf Life***
L'Isolina's Whole-Grain, Stone-Milled, Bronze-Drawn & Slow-Dried Radiatori!
- Heirloom Grains Farmed for Flavor!
- Stone Milled for Nutrition!
- Bronze Extruded for Texture!
- Dried Slow for 56 Hours Preserves Flavor & Nutrients!
- Rich in Vitamins, Minerals & Antioxidants!
4G Fiber per Serving | 6G Protein per Serving | 14% Daily Fiber per Serving
L'Isolina Pasta is made with local whole grains farmed for flavor, stone-milled, and bronze extruded all in New York State!
We partner directly with the best local farms, who grow delicious flavor-first grains! Our pasta is delicious & nutritious, rich in protein, fiber, vitamins and minerals!
Our pasta is:
Whole Grain
Vegan
Regenerative
Dairy-Free
Soy-Free
Non-GMO
Clean-Label
Ingredients: Organic Durum Wheat Semolina, Whole Grain Heirloom Red Wheat Flour, Filtered Water