Alaska Smokehouse

All of our salmon is sourced from the certified sustainable fisheries of Alaska, whose sustainability is guaranteed by the Alaskan constitution. We gently smoke our salmon with Alderwood, which results in a harmonious marriage of earthy notes and the salmon's buttery, flaky texture. We package our salmon in retort pouches, which seals in the salmon's flavors and nutrients, eliminating the need for any added preservatives or artificial additives. Our salmon spread is made with smoked salmon and cream cheese, which creates a luxurious spread that’s unrivaled in taste and texture. We package our spreads in tins, which seals in the spreads flavors and eliminates the need for any added preservatives or artificial additives. Our smoked salmon jerky is slow smoked over alder and cherry hardwood, infusing it with a mesmerizing smoky flavor. We package our jerky in resealable pouches, which allows you to savor the goodness of the Alaskan wilderness at your own pace.